• Why don't Americans like tea?

    Best answer: Because we threw it all into the Boston harbor.
    Best answer: Because we threw it all into the Boston harbor.
    26 answers · 21 hours ago
  • What ethnic food is the best?

    17 answers · 18 hours ago
  • What is your favorite Mexican food?

    16 answers · 19 hours ago
  • What is better, Indian or Mexican food?

    27 answers · 2 days ago
  • What goes well with rice?

    11 answers · 11 hours ago
  • What is your country's favourite traditional plate?

    Give a brief description of it.
    Give a brief description of it.
    17 answers · 2 days ago
  • Best Italian dish?

    7 answers · 12 hours ago
  • How to make good vegetarian Enchilada sauce?

    I bought a canned product and it is strictly a let down, Tomato sauce with a metallic taste. I also bought some dried chili pods, so maybe I could make something from scratch?
    I bought a canned product and it is strictly a let down, Tomato sauce with a metallic taste. I also bought some dried chili pods, so maybe I could make something from scratch?
    4 answers · 3 days ago
  • Mexican food or chinese food?

    21 answers · 1 week ago
  • Do pigeons like chips and curry sauce?

    Best answer: Yes but it will probably make them **** their brains out or have health problems leh duh
    Best answer: Yes but it will probably make them **** their brains out or have health problems leh duh
    7 answers · 6 days ago
  • Is Rabbit meat, tasty? And how can I go about getting some?

    Best answer: Like most red meat, rabbit can taste differently depending on how the rabbit was fed, how much exercise it go, how it was cleaned and bled, and how it was cooked. Many people would tell you it can be very tasty, but that's up to the individual. You can often find frozen, cleaned & dressed rabbit in... show more
    Best answer: Like most red meat, rabbit can taste differently depending on how the rabbit was fed, how much exercise it go, how it was cleaned and bled, and how it was cooked. Many people would tell you it can be very tasty, but that's up to the individual. You can often find frozen, cleaned & dressed rabbit in supermarkets.
    7 answers · 6 days ago
  • What sauces r the secret of chinese food, since they use the same meat&veggies as we do?

    Best answer: They're all made with most of the same ingredients: cornstarch, soy sauce, toasted sesame oil, hoisin, oyster or fish sauce, Shaoxing wine, rice vinegar, Chinkiang vinegar, chili oil, sesame paste... and there's garlic/ginger/shallots for aromatics.
    Best answer: They're all made with most of the same ingredients: cornstarch, soy sauce, toasted sesame oil, hoisin, oyster or fish sauce, Shaoxing wine, rice vinegar, Chinkiang vinegar, chili oil, sesame paste... and there's garlic/ginger/shallots for aromatics.
    10 answers · 1 week ago
  • My uncle said I'm going to jail for pooping on his confederate flag?

    Best answer: Lol

    Tell your uncle you just redesigned it and made it pretty.
    Best answer: Lol

    Tell your uncle you just redesigned it and made it pretty.
    7 answers · 6 days ago
  • What taste better sweet italian sausage or mild italian sausage. Which one should be used in spaghetti sauce to make it taste best. Thanks.?

    Best answer: The sweet sausage is better in a sauce. And while you won't taste the sweet, it will give a more robust flavor in the sauce. Put some plastic gloves on your hands and spray them with Pam-makes taking the sausage out of the casings easier. Fry them up separately.
    Best answer: The sweet sausage is better in a sauce. And while you won't taste the sweet, it will give a more robust flavor in the sauce. Put some plastic gloves on your hands and spray them with Pam-makes taking the sausage out of the casings easier. Fry them up separately.
    6 answers · 6 days ago
  • Why are only the legs of frogs eaten instead of the torso?

    Best answer: Because when you eat an animal you eat the muscle, the meat. In the stomach there is mostly just organs, not a lot of muscle or meat. Some animals have meat on most areas of their body that you can eat but in smaller animals there's usually only enough meat in the legs or shoulder
    Best answer: Because when you eat an animal you eat the muscle, the meat. In the stomach there is mostly just organs, not a lot of muscle or meat. Some animals have meat on most areas of their body that you can eat but in smaller animals there's usually only enough meat in the legs or shoulder
    6 answers · 6 days ago
  • I have been eating like a pig for a month now and have lost weight!? (eating rice and indian curry mostly...why ?!)?

    Best answer: Olympic athletes eat upwards of 10,000 calories a day because they literally burn that many calories each day while training.

    So yes it's quite possible to eat nothing but rice and curry and still lose weight so long as:

    (Calories you eat in a day) < (Calories you burn in a day.)
    Best answer: Olympic athletes eat upwards of 10,000 calories a day because they literally burn that many calories each day while training.

    So yes it's quite possible to eat nothing but rice and curry and still lose weight so long as:

    (Calories you eat in a day) < (Calories you burn in a day.)
    6 answers · 7 days ago
  • If re-fried beans can exist then, How about sausage made from sausage.?

    Grind up existing sausage that is sloced and cooked with peppers (Sausage N Peppers) and made into Sausage again!
    Grind up existing sausage that is sloced and cooked with peppers (Sausage N Peppers) and made into Sausage again!
    4 answers · 5 days ago
  • Why do Indians get chicken cut with bones in, small pieces with skin off?

    So I work in a meat department and every day we have at least 5 Indians come in and they purchase a whole chicken and ask for us to cut it. They always want it to be cut with the bones in it. So what we do is we start hacking at the chicken and chop through all the bones and stuff and that s how they like it. I... show more
    So I work in a meat department and every day we have at least 5 Indians come in and they purchase a whole chicken and ask for us to cut it. They always want it to be cut with the bones in it. So what we do is we start hacking at the chicken and chop through all the bones and stuff and that s how they like it. I have only ever had 1 white person ask for this but every day there are at least 5 Indians that want it. Whatever they use it for doesn t it have bone fragments in it and wouldn t that be very hard to eat?
    8 answers · 1 week ago